93
Wine Orbit
93
Cameron Douglas
91
Bob Campbell
90
New Zealand Wine Rater
★★★★★
Michael Cooper

Rock Ferry “3rd Rock” Sauvignon Blanc 2021

Sommersol og livsglæde på trekvartlitersflaske! Mere præcis kan det ikke siges. New Zealand laver noget af verdens absolut bedste Sauvignon Blanc, og man er ikke i tvivl efter man har smagt Rock Ferrys 3rd Rock udgave.

Cool elegance fra syngende Sauvignon Blanc – høstet fra to af Rapauras bedste marker, dyrket 100% økologisk med smuk, vibrerende tropisk frugt som hovedtone, bakket op af fennikel, blomster og en grøn tone af nyslået græs. Frisk, fin og god syre og et delikat let fadpræg (7 % af druerne bliver gæret og modner på fade) giver en fyldig og cremet smag.

Helt perfekt til et stort glas på terrassen, med implicit refill, til alverdens skaldyr, grillet fisk eller til en klassisk skimmelost.
Tom og Fiona Hutchison grundlagde deres vingård Rock Ferry i 2005. De købte vinmarker i Central Otago og Marlborough, som de med det samme omlagde til økologisk vinbrug. Vinmageren på Rock Ferry er den talentfulde vinmager Allan McWilliams, der har arbejdet i Australien, USA, Italien og ikke mindst på det legendariske Pomerol-slot Pétrus.

93 points Wine Orbit
It's elegantly complex on the nose showing grapefruit, apricot, lime zest and flinty characters, leading to an intensely flavoursome palate delivering brilliant focus and fine texture. Well structured by firm acidity, finishing lingering and mouth-watering.

93 points Cameron Douglas
Classic, fresh, fruity, herbaceous and youthful bouquet. Aromas and flavours of sweet grapefruit, apple, pear and tart passionfruit. Precise and vibrant acid line with contrasting fruit flavours, a mealy chalky texture with moments of pith and white peach then apple, stones and a touch of lees layer on texture and flavour. Youthful, fresh, crunchy and lengthy. Well made and ready to drink from 2022 through 2025+.

91 points Bob Campbell
Punchy, intense sauvignon blanc with passionfruit, citrus, grapefruit, gooseberry and green capsicum flavours supported by assertive, mouth-tingling acidity. A taut, vibrant wine with appealing purity

90 points New Zealand Wine Rater
Piquant, funky, zesty, yet engaging and attractive on the nose with red apple-skin, nettle, greengage and a hint of stuck match. An intense wine on all levels with flavour and fruit weight but a taut, crisp structure marked by bracing acidity which could do with food right now.

★★★★★ Michael Cooper
Certified organic, this classy wine was grown in the Omaka and Wairau valleys, and part of the blend was fermented in a large oak cuve. Mouthfilling and vibrantly fruity, it has intense, ripe tropical fruit flavours to the fore, a distinct touch of complexity, good acid spine and a lasting finish.

Tilbud v/6 stk KUN:
139,95 
Normalpris: 179,95 
Spar: 240,- 
Normalpris:
179,95 

Gratis fragt fra 12 flasker eller 1000 kr.

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